Born in 1981,
a girl who loved jjondeugi
The same childhood taste,
with greater care,
in every batch
THE STORY OF ULSAN UNNI
A girl from Ulsan
A flavor she never forgot
Born in 1981, she grew up
with jjondeugi in her hand
In Ulsan, we fried jjondeugi and sprinkled it with seasoning
Even the seasoning on our fingertips tasted good
It is a memory of walking home from school with friends
So we can still share the flavor we grew up with,
Ulsan Unni keeps that familiar taste,
with greater care in how it is made
“The same taste we remember,
made with greater care”